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Strawberry Rhubarb Compote
Lovely with chia pudding
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Breakfast, Dessert
Keyword:
6FED, Paleo
Servings:
4
people
Ingredients
2
tbsp
butter or coconut oil
4
cups
rhubarb
(thawed if frozen)
8
cups
strawberries
(thawed if frozen)
1-2
tbsp
honey
(to taste)
Instructions
Melt butter in larger saucepan over medium heat.
Add rhubarb and cook about 10-15 minutes until soft.
Add strawberries and cook another 5 minutes until the strawberries are soft.
Add honey to taste.
Enjoy!